Easy Baked Fish Healthy Recipe – Lemon Garlic Herb Crusted Paleo Salmon Recipe |
Ingredients
- 3 oz. Butter (Ghee for Whole30)
- 1 t. Coarse Real Salt
- Zest of 1 Lemon
- 1 T. fresh Parsley, chopped
- 1 t. fresh Dill, chopped
- 1 Garlic Clove, minced
- Dash of White Pepper
- 4 Salmon Fillets, about 4-5 oz. each
Instructions
- Place all ingredients except for salmon in a small bowl and melt in the microwave for 30-45 seconds.
- Stir until combined.
- Place the salmon fillets on a parchment lined baking sheet.
- Using a pastry brush, coat the salmon with the lemon herb butter, evenly spreading it over the tops of each fillet.
- Bake in an oven preheated to 400 degrees on the top or second to top rack for 10-12 minutes, or until salmon is cooked through and flakes easily with a fork.
- Alternately the fish can be broiled on medium/high on the second to top rack for 8-10 minutes, or until cooked through. This method will give you a bit more crunchy, caramelized crust.